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Tue, 05 Apr 2011 05:20:34 by admin, 365671 views

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  • I was very impressed when I came in the United States. I got many friends from Brazil, Thailand and Bulgaria. I'm most impressed relations by the team to their work and devotion Americans. So all the 5 months that I spent in the U.S. I tried to make largest contribution to the common case, namely the growing flowers. My efforts were appreciated by the leadership of the farm, including my host. When I was in the U.S. I have visited many interesting places, most of all I remembered the city of Chicago. I was shocked to the depths of the soul.
    Oleksandr, Horticulture trainee from Ukraine
  • I came here to learn about the American way of farming and I am going home having done that, thanks to my host. Rob and Sue are hardworking friendly people totally dedicated to the company they run. They welcomed me with open arms and taught me a lot about farming. This experience is invaluable for learning about agriculture, but I feel that it also built my character.
    Mark, Agriculture Trainee, Ireland
  • The logistics of getting screened and qualified interns from overseas to us, with a work visa in hand, and ready to work through the season is completely facilitated through CAEP making our effort minimal. With Skype we are able to even have a face to face interview prior to accepting the applicant. We couldn't be happier with the results we get in Interns of the highest caliber with most of the effort handled by CAEP.
    David, Enology Host
  • The trainee we worked with through CAEP went beyond expectations. He learned to drive a combine and did a very good job- never had to tell him twice what to do. He could go out on his own to complete any job asked, and always did it with a smile.
    Gilbert, Agriculture Host
  • CAEP provides opportunities for us to exchange ideas and principles of modern sustainable farming practices with student interns from around the globe. We feel strongly in the program's ideals of training the next generation of sustainable farmers to feed the world.
    Bob, Horticulture Host